Introduction
If you’re craving a simple yet flavorful sandwich, the Mozzarella, Tomato & Prosciutto Sandwich is the perfect choice! This Italian-inspired delight combines creamy mozzarella, fresh tomatoes, and savory prosciutto, making it a delicious option for lunch or a light dinner. It’s quick to prepare and bursting with fresh flavors. Let’s learn how to make this tasty sandwich step by step!
Ingredients
For the Sandwich:
- 1 ciabatta roll or baguette
- 4 oz fresh mozzarella cheese (sliced)
- 1 large ripe tomato (sliced)
- 3-4 slices of prosciutto
- Fresh basil leaves (a handful)
- 1 tbsp olive oil
- Balsamic glaze (optional, for drizzling)
- Salt and pepper to taste
Instructions
Step 1: Prepare the Bread
- Slice the ciabatta roll or baguette in half horizontally. You can lightly toast the bread if you prefer a crispy texture.
Step 2: Layer the Ingredients
- On the bottom half of the bread, start by layering the fresh mozzarella slices.
- Next, add the ripe tomato slices on top of the mozzarella, seasoning with a little salt and pepper to enhance the flavor.
- Layer the prosciutto slices over the tomatoes.
Step 3: Add Fresh Basil
- Place a generous handful of fresh basil leaves on top of the prosciutto for that aromatic flavor.
Step 4: Drizzle with Dressing
- Drizzle olive oil over the sandwich. If you like, add a drizzle of balsamic glaze for a touch of sweetness.
Step 5: Assemble the Sandwich
- Place the top half of the bread on the sandwich to close it up. Press down gently to help the ingredients meld together.
Step 6: Serve
- Cut the sandwich in half for easier handling and serve immediately. Enjoy the fresh, vibrant flavors!
Conclusion
The Mozzarella, Tomato & Prosciutto Sandwich is a delightful way to enjoy the tastes of Italy without spending hours in the kitchen. This sandwich is not only quick and easy to make but also incredibly satisfying. The creamy mozzarella, juicy tomatoes, and savory prosciutto come together beautifully, making it a fantastic choice for lunch, a picnic, or a light dinner. Give this recipe a try and indulge in the fresh flavors today!