Introduction
Looking for a fresh and flavorful sandwich that’s easy to make? The Pickled Beet, Arugula & Herbed Goat Cheese Sandwich is a fantastic choice! This sandwich combines the earthy sweetness of pickled beets, the peppery crunch of arugula, and the creamy tang of herbed goat cheese. It’s perfect for lunch, a light dinner, or a picnic in the park. Plus, it’s not only delicious but also packed with nutrients. Let’s explore how to create this delightful sandwich step by step!
Ingredients
For the Sandwich:
- 2 slices of whole grain or sourdough bread
- 1/2 cup pickled beets (sliced)
- 1 cup fresh arugula
- 2 oz herbed goat cheese (softened)
- 1 tbsp olive oil
- Salt and pepper to taste
For the Herbed Goat Cheese:
- 4 oz goat cheese (plain)
- 1 tbsp fresh parsley (chopped)
- 1 tbsp fresh chives (chopped)
- 1 tbsp fresh dill (chopped)
- Zest of 1 lemon
- Salt and pepper to taste
Instructions
Step 1: Prepare the Herbed Goat Cheese
- In a small bowl, mix the plain goat cheese with parsley, chives, dill, lemon zest, salt, and pepper until well combined. This herbed goat cheese will add a fresh, creamy layer to your sandwich.
Step 2: Toast the Bread
- Lightly toast the slices of bread in a toaster or on a skillet with a bit of olive oil until golden brown. This adds a nice crunch and helps hold up against the moisture from the beets and arugula.
Step 3: Assemble the Sandwich
- Spread a generous layer of herbed goat cheese on one side of each slice of toasted bread.
- On one slice, layer the pickled beet slices evenly.
- Add a handful of fresh arugula on top of the beets.
- Drizzle with a bit of olive oil and season with salt and pepper.
- Place the second slice of bread on top, herbed goat cheese side down, to complete the sandwich.
Step 4: Serve
- Slice the sandwich in half and serve immediately. It’s great on its own or paired with a side salad for a light meal.
Conclusion
The Pickled Beet, Arugula & Herbed Goat Cheese Sandwich is not only visually stunning but also bursting with flavors. The sweetness of the pickled beets, the peppery arugula, and the creamy goat cheese make every bite a delight. This sandwich is perfect for a quick lunch, a light dinner, or a gathering with friends. With its vibrant colors and delicious taste, it’s sure to impress anyone who takes a bite. Enjoy this nutritious and refreshing sandwich any time of the year!